AZIZAH, Azizah; SUSALAM, Malikil Kudus. The Pengaruh Penggunaan Asap Cair sebagai Pengawetan Produk Daging: The Effect of Liquid Smoke Application on Meat Preservation. Jurnal Tropicalanimal, [S. l.], v. 4, n. 1, p. 17–21, 2026. DOI: 10.24036/jeta.v4i1.145. Disponível em: https://tropicalanimal.ppj.unp.ac.id/index.php/jeta/article/view/145. Acesso em: 11 jun. 2026.