RAHAYU, N.; KOMALA, R.; ELISIA, R.; MAIYONTONI. Pengaruh Penambahan Tepung Labu Kuning (Cucurbita Moschata Duschenes) Terhadap Organoleptik Nugget Ayam Afkir : The Effect Of Addition Of Yellow Pumpkin Flour (Cucurbita Moschata Duschenes) On The Organoleptics Of Rejected Chicken Nugget. Jurnal Tropicalanimal, [S. l.], v. 3, n. 1, p. 20–25, 2025. DOI: 10.24036/jeta.v3i1.83. Disponível em: https://tropicalanimal.ppj.unp.ac.id/index.php/jeta/article/view/83. Acesso em: 3 jul. 2025.